The 45th Annual General Meeting of Coeliac NZ (Inc) was held at Grand Mercure Hotel, 345 The Terrace, Te Aro, Wellington on Saturday 15th June 2019. Dana Alexander presented the General Managers Report which can be read in conjunction with the Balance Sheet and Statement of Accounts (year ending 31st March 2019). Minutes of the...

Eating out gluten free is easy right? If the menu says it's gluten free then it should be gluten free... no biggie. It’s a nice theory. Unfortunately, as a fellow Coeliac I learnt this lesson the hard way, that ‘gluten free’ symbols on a menus can’t always be trusted. Trace gluten when eating out is […]

Many recipes can be easily modified to become gluten free. Here is a collection of everyday meals and recipes with tips about how to modify them to become gluten free. The Coeliac NZ Crossed Grain Shopping Guide may be useful when looking for gluten-free alternatives to standard ingredients. Spaghetti & Meatballs Meatballs Mince Breadcrumbs – Grind […]