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24/10/2023
Reading Food Labels – staying vigilant.

Everyone should have a good understanding of what is written on a food label – and what it means – the nutrition information panel, the ingredients list, best before, use by etc.  If you are feeling at all overwhelmed with how to read the labels on your food – please visit our website for more […]

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18/10/2023
Versatile Gluten Free Crepes Growing in Popularity

Sponsored Post. Established in Taranaki 23 years ago, Van Dyck Fine Foods Limited has become a market leader in hotplate baked convenience foods.  Van Dyck Fine Foods produces a variety of bakery products, using traditional Belgium recipes and innovative European baking technology developed by founder Marcel. Under the Marcel’s brand, they supply supermarkets and businesses with […]

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16/10/2023
Indulge In a Delightful Gluten-Free Experience

Hold the date: Saturday, 18th November | Due Drop Events Centre, Auckland The Gluten Free Food Festival is here for the second time to celebrate the joy of gluten-free eating! Originating in the Bay of Plenty in 2022 and now coming to Auckland for 2023, this one-of-a-kind event brings together stallholders, gluten-free enthusiasts, and advocates, […]

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