Lisa Jury Health Promotion Manager discusses how to tackle cross-contamination in various social settings this summer. At a Shared BBQ While eating gluten is a no-no for someone with coeliac disease eating gluten-free food cooked on the bbq or grill that has cooked gluten-containing food on it will cause cross-contamination. Pack your own bbq or […]

Coeliac NZ Youth Ambassador Sarah Albom shares her advice about renting and being coeliac-safe as a university student living away from home. In March 2018, Sarah Albom was living in university accommodation. I had lived away from home before, but this was the first time I was fully in charge of myself and my life. […]

Variety - the Children’s Charity and Coeliac New Zealand are partnering to help families who may need support paying for essential items for their children. With its focus on children, Variety can provide families with ongoing help with expenses related to education, health and well-being. It also provides special funding for one-off expenses. Last year, […]