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15/11/2021
Aligning study with volunteering pays off

Three months after starting university Sarah Albom sat in a hospital recovery room eating a sandwich with the crust cut off. The gastroenterologist walked in, smiled, and asked me how I was feeling after the gastroscopy. Then, he dropped the diagnosis. “Based on the photos we took during the biopsy of your small intestine; you […]

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18/10/2021
Our Kool Kai challenge winner

Congratulations to all our winners of the Kool Kai Challenge including Neena George who won the most 'creative award' for her GF Weetbix Slice and cupcakes The Weet-Bix slice came about because she LOOOOVED Weet-Bix before being diagnosed, but the gluten-free stuff tasted disgusting.  She didn't want to waste it so she thought it might be […]

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03/09/2021
Food for all; by Food Nation

At Food Nation, fresh veggies take centre stage. Founded in 2019, this proudly NZ startup is full of fresh, locally sourced ingredients and designed to be truly Food for All. Their range of Magic Minces, Happy Patties , Super Sausies and Amaze Balls have been recognised globally for their innovative approach to putting delicious, nutritious […]

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