GLUTEN FREE TRAINING
CNZ is the go-to organization for gluten free training. As the gluten free experts, we can share our knowledge with you so you can carry out your best practice.
Focused on preparing and delivering Coeliac-safe choices, our training course is available online for your convenience and is designed to educate catering professionals working in the private, health and education sectors.
The course is relevant for both kitchen and front of house catering staff that are preparing or serving meals for customers requiring gluten free options. Please refer to our simple steps guide for some key points and ideas about handling gluten free food.
The Online Training Course costs $55 + GST per person. On receipt of payment you will be emailed a link and password to log in to the training course. Then it’s over to you – Good Luck!
GLUTEN FREE ACCREDITED BUSINESS
You can even register multiple staff! Contact us today to discuss registration at dop@coeliac.org.nz or 09 414 7467
Register now to get accredited with our Dining Out Programme.
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Find out how.
Help us reach more people who are suffering from coeliac disease. Contribute to the greater good of your community.
We are always on the look-out for passionate people interested in raising funds and building awareness about coeliac disease
About Coeliac New Zealand
Your partner in
healthy living
Coeliac New Zealand is available throughout your journey. As part of our community, you’ll get support, advice, and assistance. We work with health professionals, manufacturers, and researchers to raise awareness of coeliac disease in NZ.
Together, we can reach a day when every person with coeliac disease gets diagnosed quickly, lives a healthy life, and has the prospect of a cure.
Professor Andrew Day is an academic paediatric aastroenterologist based in Christchurch. After a period of training in Toronto, Canada, he took up a position at Sydney Children's Hospital, in Sydney, Australia. Returning to NZ in 2009, has a busy clinical role in Christchurch, and provides outreach Paediatric Gastroenterology services around the rest of the South […]
Adele is a registered NZ dietitian with over 24 years of advanced training and experience in various specialist areas of nutrition therapy (including gastroenterology, paediatrics, diabetes, bariatric surgery, disordered eating and oncology), mostly in the NHS, UK and the last four years in NZ. She is currently working as a specialist dietitian for Digestive Health […]
Jonathon completed undergraduate and postgraduate paediatric gastroenterology training in the UK before undertaking a six-month Fellow post in Starship Children’s Hospital in 2007. He returned to the UK to work as a consultant post in the Royal Hospital for Sick Children, Glasgow between 2008 and 2011 before the lure of the Southern hemisphere proved too […]