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PROFESSIONAL MEMBERSHIP INFORMATION

KEEP UP TO DATE WITH THE LATEST IN COELIAC DISEASE

BENEFITS OF CNZ MEMBERSHIP

Coeliac Link Subscription
A subscription to our flagship Coeliac Link magazine, published twice yearly, that keeps you up to date about the latest research and provides information that can be shared with patients.
Copies of resources
Ingredient List booklet and a guide for children with coeliac disease.
Member E-newsletters
Updates regarding the latest in coeliac disease and gluten free foods

New Members Pack:
  • Back copies of Coeliac Link magazine
  • ‘What is coeliac disease’ pamphlet
  • Ingredient List booklet
  • 'Simple steps with gluten free food' brochure
  • Crossed Grain Certified Gluten Free products list
  • Opportunities to promote your professional services
 

BECOME A MEMBER

  • New member joining fee: $92.00 (includes $35.00 for new member's pack)

  • Yearly renewal fee: $57.00

  • To become a member fill in the online enrolment form.

JOIN NOW

About Coeliac New Zealand

Your partner in
healthy living

Coeliac New Zealand is available throughout your journey. As part of our community, you’ll get support, advice, and assistance. We work with health professionals, manufacturers, and researchers to raise awareness of coeliac disease in NZ.

Together, we can reach a day when every person with coeliac disease gets diagnosed quickly, lives a healthy life, and has the prospect of a cure.

GET INVOLVED

Support your charity – the only not-for-profit supporting Kiwis with coeliac disease. Become part of Coeliac New Zealand now.

VOLUNTEER

Volunteering is a great way to grow your community and share your knowledge with others.
Find out how.

GET IN TOUCH

DONATE

Help us reach more people who are suffering from coeliac disease. Contribute to the greater good of your community.

MAKE A DONATION

FUNDRAISE

We are always on the look-out for passionate people interested in raising funds and building awareness about coeliac disease

GET IN TOUCH

LATEST NEWS

06/01/2021
The Mad Butcher Gets Gluten Free Accredited

It is now over four years since the launch of our Dining Out Programme (DOP) – and recently The Mad Butcher in Glen Innes has also adopted the programme, making this store the only accredited coeliac safe butcher in New Zealand, and that’s something worth celebrating. For those of you who are new to Coeliac New Zealand, […]

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21/12/2020
Our Commitment to Health Promotion

Coeliac New Zealand Incorporated is delighted to announce the appointment of Lisa Jury as Health Promotion Manager.  This position is 20 hours per week for a 12-month fixed term and has been made possible because of funding from the Lottery COVID-19 Community Wellbeing Fund. Lisa is highly motivated and will work on the aims identified […]

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18/12/2020
Coeliac friendly dining at The Attic

Today, more eateries have gluten free options available on their menu however not all establishments have the correct kitchen and food handling procedures in place to cater for people who need to adhere to a coeliac safe diet. For someone with coeliac disease (CD) accidental cross contamination from a few breadcrumbs or using the same […]

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